brose
英：[brəʊz] 美： [broʊz]
brose 基本解释
n.麦片汤；
英英释义
Brose
Brose is a Scots word for an uncooked form of porridge: oatmeal (and/or other meals) is mixed with boiling water and allowed to stand for a short time. It is eaten with salt and butter, milk or buttermilk.以上来源于:Wikipedia
brose 相关例句
权威例句
Biochemical Purification of a Mammalian Slit Protein as a Positive Regulator of Sensory Axon Elongation and BranchingFire in eastern ecosystems [Chapter 4]精通EJBIsolation and functional properties of murine hematopoietic stem cells that are replicating in vivoVaccination with irradiated tumor cells engineered to secrete murine granulocyte-macrophage colony-stimulating factor stimulates pot...Animal species diversity driven by habitat heterogeneity/diversity: the importance of keystone structuresSlit proteins bind Robo receptors and have an evolutionarily conserved role in repulsive axon guidance.Animal species diversity driven by habitat heterogeneity of the vegetation : the importance of keystone structuresSynaptotagmin: a calcium sensor on the synaptic vesicle surfaceRoundabout controls axon crossing of the CNS midline and defines a novel subfamily of evolutionarily conserved guidance receptors
