英汉词典

  • cakes

    英:[keiks]  

    cakes 基本解释

    n.

    蛋糕( cake的名词复数 );糕饼;饼状食物;块状物

    双语释义

    n.(名词)[U][C]糕,糕饼 sweet food that you make from flour, eggs, sugar and butter and bake in the oven[C]饼状食物; 块状物 other food mixture cooked in a round flat shape; shaped or hardened mass of substance

    英英释义

    cake

    n.a block of solid substance (such as soap or wax)

    同义词:bar

    small flat mass of chopped food

    同义词:patty

    made from or based on a mixture of flour and sugar and eggsv.form a coat over

    同义词:coat

    cakes 相关例句

    词汇搭配

    用作名词 (n.)动词+~
    • eat cake吃蛋糕
    • make cake做蛋糕
    名词+~
    • birthday cake生日蛋糕
    • chocolate cake巧克力蛋糕
    • fish cake鱼糜饼
    • potato cake马铃薯饼
    介词+~
    • a piece of cake一块蛋糕,容易〔轻松〕的事
    ~+介词
    • a cake of soap一块肥皂

    词组短语

    like hot cakes像刚出炉的蛋糕(很受欢迎的东西,抢手货)

    双语例句

    用作名词(n.)
    1. He passed me one fifth of the cake.
      他递给我五分之一个蛋糕。
    2. I often bake chocolate cake by myself.
      我喜欢自己培巧克力蛋糕。

    权威例句

    Oil cakes and their biotechnological applications--a review.
    Replacement of Shortening in Yellow Layer Cakes by Corn Dextrins
    Characteristics and composition of melon and grape seed oils and cakes
    Preparation of Carbon from Tunisian Olive-waste Cakes and Its Application for Adsorption of Heavy Metal Ions
    Characteristics and composition of Parkia biglobbossa and Jatropha curcas oils and cakes.
    Optimization of conditions for the preparation of activated carbons from olive-waste cakes
    Preparation of activated carbon from Tunisian olive-waste cakes and its application for adsorption of heavy metal ions.
    Functionality of different hydrocolloids on the quality and shelf-life of yellow layer cakes
    Effects of polyols and nondigestible oligosaccharides on the quality of sugar-free sponge cakes.
    The nutritive value and phosphorus availability of yellow- and dark-seeded rapeseed cakes and the effects of phytase supplementation...
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