charqui
英：['tʃɑ:kɪ] 美： ['tʃɑkɪ]
charqui 基本解释
n.（智利的）肉干，尤指牛肉干；
英英释义
Charqui
Charqui or charque, is a form of jerky common in South America made from dried and salted meat, originally llama where this animal roamed, nowadays mostly beef. Llama is still widely used in Bolivia.以上来源于:Wikipedia
charqui 相关例句
权威例句
Charqui meats are hurdle technology meat productsCharqui meats are hurdle technology meat productsChemical basis for beef charqui meat textureLipid oxidation in charqui (salted and dried beef) ☆Charqui meats as fermented meat products: role of bacteria for some sensorial properties developmentParameters determining the quality of charqui, an intermediate moisture meat productEffect of salt on color and warmed over flavor in charqui meat processingIntermediate moisture meat product: biological evaluation of charqui meat protein quality.Evaluation of survival of Staphylococcus aureus and Clostridium botulinum in charqui meats.Isolation and characterization of a nisin-like bacteriocin produced by a Lactococcus lactis strain isolated from charqui, a Brazilia...
