diastase
英：['daɪəsteɪs] 美： ['daɪəˌsteɪs]
diastase 基本解释
n.淀粉酵素，淀粉糖化酵素；淀粉酶；
英英释义
Diastase
A diastase (; from Greek διαστασις, "separation") is any one of a group of enzymes which catalyses the breakdown of starch into maltose. Alpha amylase degrades starch to a mixture of the disaccharide maltose, the trisaccharide maltotriose, which contains three α (1-4)-linked glucose residues, and oligosaccharides known as dextrins that contain the α (1-6)-linked glucose branches.以上来源于:Wikipedia
diastase 相关例句
权威例句
Honey diastase activity modified by heatingMicromethods for estimation of diastaseMICROMETHODS FOR THE ESTIMATION OF DIASTASEEnzyme kinetics : from diastase to multi-enzyme systemsThe Role of HMF and Diastase Assays in Honey Quality EvaluationRibonucleases in Taka-Diastase: Properties, Chemical Nature, and ApplicationsStudies on animal diastases. 6. The determination of diastase (amylase) in blood.LOIS GÉNÉRALES DE L'ACTION DES DIASTASES.Alpha1 Antitrypsin Liver Disease Differential Diagnosis of PAS-Positive, Diastase-resistant Globules in Liver CellsComparison of unreamed nailing and external fixation of tibial diastases--mechanical conditions during healing and biological outcome
