galantine
英：[ˈgælənti:n] 美： [ˈɡælənˌtin]
galantine 基本解释
n.用小牛肉、鸡肉等去骨扎紧、煮熟而作成的冷食；肉冻；
英英释义
galantine[ 'ɡælənti:n ]
n.boned poultry stuffed then cooked and covered with aspic; served cold
galantine 相关例句
权威例句
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