Under the Sea - The Party Poppers
Be our guest Be our guest
Put our service to the test
Tie your napkin 'round your neck cherie
And we'll provide the rest
Soup du jour
Hot hors d'oeuvres
Why we only live to serve
Try the grey stuff
It's delicious
Don't believe me
Ask the dishes
They can sing they can dance
After all Miss this is France
And a dinner here is never second best
Go on unfold your menu
Take a glance and then you'll
Be our guest
Oui our guest
Be our guest
Beef ragout
Cheese souffle
Pie and pudding "en flambe"
We'll prepare and serve with flair
A culinary cabaret
You're alone
And you're scared
But the banquet's all prepared
No one's gloomy or complaining
While the flatware's entertaining
We tell jokes I do tricks
With my fellow candlesticks
And it's all in perfect taste
That you can bet
Come on and lift your glass
You've won your own free pass
To be our guest
If you're stressed
It's fine dining we suggest
It's a guest It's a guest
Sakes alive well I'll be blessed
Wine's been poured and thank the Lord
I've had the napkins freshly pressed
With dessert she'll want tea
And my dear that's fine with me
While the cups do their soft-shoein'
I'll be bubbling I'll be brewing
I'll get warm piping hot
Heaven's sakes Is that a spot
Clean it up
We want the company impressed
We've got a lot to do
Is it one lump or two
For you our guest
She's our guest
She's our guest
Be our guest Be our guest
Put our service to the test
Tie your napkin 'round your neck cherie
And we'll provide the rest
Soup du jour
Hot hors d'oeuvres
Why we only live to serve
Try the grey stuff
It's delicious
Don't believe me
Ask the dishes
They can sing they can dance
After all Miss this is France
And a dinner here is never second best
Go on unfold your menu
Take a glance and then you'll
Be our guest
Oui our guest
Be our guest
Beef ragout
Cheese souffle
Pie and pudding "en flambe"
We'll prepare and serve with flair
A culinary cabaret
You're alone
And you're scared
But the banquet's all prepared
No one's gloomy or complaining
While the flatware's entertaining
We tell jokes I do tricks
With my fellow candlesticks
And it's all in perfect taste
That you can bet
Come on and lift your glass
You've won your own free pass
To be our guest
If you're stressed
It's fine dining we suggest
Be our guest Be our guest
Our command is your request
It's been years since we've had anybody here
And we're obsessed
With your meal with your ease
Yes indeed we aim to please
While the candlelight's still glowing
Let us help you we'll keep going
Course by course one by one
'Til you shout "Enough I'm done "
Then we'll sing you off to sleep as you digest
Tonight you'll prop your feet up
But for now let's eat up
Be our guest
Be our guest
Be our guest
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Under the Sea - The Party PoppersBe our guest Be our guest Put our service to the testTie your napkin 'round your neck cherieAnd we'll provide the restSoup du j...
Touch Me In The Morning (在清晨抚摸我) - Top of the PoppersTouch me in the morningThen just walk awayWe don't have tomorrowBut we had yesterdayWasn't it me who said tha...