polysaccharides
英:['pɒlɪsækærɪdi:z] 美: ['pɒlɪsækærɪdiz]
polysaccharides 基本解释
释义多糖;
英英释义
polysaccharide
n.any of a class of carbohydrates whose molecules contain chains of monosaccharide molecules同义词:polyose
polysaccharides 相关例句
双语例句
- Polysaccharides are one major active ingredient.
多糖是药用黄芪根中的主要有效成分之一。 - Study on Polysaccharides in Ligusticum ChuanxiongHort.
川芎多糖的研究。
权威例句
Infrared spectra of crystalline polysaccharides. V. ChitinBotanical polysaccharides: macrophage immunomodulation and therapeutic potentialSingle Molecule Force Spectroscopy on Polysaccharides by Atomic Force MicroscopyBiological interactions between polysaccharides and divalent cations: The egg-box modelChemical coupling of peptides and proteins to polysaccharides by means of cyanogen halidesAntitumor polysaccharides from mushrooms: a review on their isolation process, structural characteristics and antitumor activityMedicinal mushrooms as a source of antitumor and immunomodulating polysaccharidesMethods for Dietary Fiber, Neutral Detergent Fiber, and Nonstarch Polysaccharides in Relation to Animal NutritionShort-chain fatty acids and human colonic function: roles of resistant starch and nonstarch polysaccharides.Simplified method for the measurement of total non-starch polysaccharides by gas-liquid chromatography of constituent sugars as aldi...